Quick & Easy Enchilada Bake

Quick & Easy Enchilada Bake
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Quick & Easy Enchilada Bake
Print Recipe
  1. Heat oven to 350 degrees.  
  2. Heat oil in frying pan on medium heat.  
  3. Add onion and green pepper.  
  4. Cook 2-4 minutes or until tender.
  5. Add beans, tomatoes, chili powder and garlic powder.  
  6. Stir to combine.  
  7. Tear tortillas into bite sized pieces.  
  8. Layer 1/2 tortillas, 1/2 sauce, 1/2 cheese in 8 inch baking pan that has been coated with non-stick cooking spray.  
  9. Repeat layers, ending with cheese.  
  10. Bake uncovered for 20 minutes. 
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